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How does Zsweet ® all natural compare with Stevia®?

Zsweet ® all natural differs from Stevia® in many ways. Most notably is the taste. Zsweet ® all natural is far superior in taste. Zsweet ® all natural is recognized by the FDA as a food (as is sugar). Stevia® is classified as a suplement, Zsweet ® all natural is classified as a food and therefore is able to use the word "sweetener" and "sweet" displaying Nutrition Facts, not supplement facts. Zsweet ® all natural measures, looks, and flows like sugar. The ingredients in Zsweet ® all natural are erythritol, a natural occuring alternative sweetener that occurs in fruits and vegetables and natural flavor enhacers. No herbs or artificial ingredients are used. Zsweet ® all natural contains no artificial or irritating fillers or carriers. Many Stevia® brands incorporate other ingredients such as inulin fiber (FOS) to bulk or carry the product and can be irritating during digestion. Zsweet ® all natural is zero calorie and zero glycemic effect making it preferable for individuals with blood sugar issues.

How does Zsweet ® all natural compare with Splenda®?

Zsweet ® all natural does not contain any chemical, altered starting materials or ingredients; not even in trace amounts. Splenda® (sucralose) is a chemical derivative of table sugar
(sucrose).

Compare Zsweet with Xylitol, Stevia ® and Splenda ®
Product Zsweet ® Xylitol Stevia® Splenda®
Sweetness level
(compared to sugar)
Same as sugar Slightly less sweet 8x
sweetener
8x
sweetener
All natural Yes Yes Yes No
Organic Yes No No No
Zero calorie Yes No Yes Yes
Zero glycemic Yes No * *
Easy to digest Yes No * Yes
* Results vary depending if high glycemic carrier is used.


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